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Showing posts from June, 2012

Weekly Menu: 6/4/12 - 6/9/12

Slow Cooker Teriyaki Chicken  (from lakelurecottagekitchen.blogspot.com) I love teriyaki chicken, and I love this recipe because it involves the slow cooker.  I've tried a lot of different teriyaki recipes, and this one may be my favorite.  It's really delicious!  And there was enough leftover that we were able to freeze it for a dinner in the future. Ingredients --2 lbs. boneless, skinless chicken breasts or chicken thighs --3/4 cup sugar --3/4 cup soy sauce --6 tablespoons apple cider vinegar --3/4 teaspoon ground ginger --3/4 teaspoon minced garlic --1/4 teaspoon pepper --4 1/2 teaspoons cornstarch --4 1/2 teaspoons cold water Directions 1.  In the slow cooker, mix together the sugar, soy sauce, vinegar, ginger, garlic and pepper. 2.  Add chicken to the slow cooker. 3.  Cover and cook on low for 8-10 hours. 4.  Remove chicken to a serving platter and keep warm. 5.  Skim fat from cooking liquid. 6.  Place liquid in a saucepan and bring to a boil. 7.  Comb