Beef Stroganoff (from allrecipes.com)
Serves 4
Ingredients
-1 pound cubed beef stew meat
-2 can condensed golden mushroom soup (10.75 ounces)
-1 cup chopped onion
-1 tablespoon Worcestershire sauce
-1/2 cup beef broth
-4 ounces sour cream
-salt and pepper to taste
-1 teaspoon minced garlic
-1 package egg noodles
Directions
1. In slow cooker, combine meat, soup, onion, Worcestershire sauce, beef broth, minced garlic and salt and pepper.
2. Cook on low for 8-10 hours.
3. Add sour cream just before serving.
Serving Suggestions
Serve over egg noodles.
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